TURKISH PASTA RECIPE - A TASTY AND QUICK DISH FOR EVERY OCCASION - Baqa Foods

Turkish Pasta Recipe – A Tasty and Quick Dish for Every Occasion

Have you ever heard of erişte? If not, let’s discover it together. Erişte is a traditional Turkish pasta dish cherished as a comfort food across Turkey. It’s commonly served at family gatherings, festive occasions, and everyday meals.

This authentic Turkish pasta recipe is simple to recreate at home, offering Mediterranean-inspired flavors with rich, hearty ingredients. With Baqa Foods, finding premium ingredients for your homemade erişte has never been easier so you can enjoy an authentic, wholesome dish filled with traditional Turkish flavors.

What Is Turkish Pasta?

Turkish pasta, known as erişte, has deep cultural roots. Traditionally made at home with flour, eggs, and salt, it’s rolled by hand, cut into fine strips, and dried for long-term use. Erişte varies by region in Turkey, with unique touches such as local spices or toppings like yogurt, butter, or tomato-based sauces.

Loved for its versatility and comforting taste, Turkish pasta appears at both weekday dinners and festive occasions bringing families together around the table.

Why You’ll Love This Turkish Pasta Recipe

This Turkish pasta recipe strikes the perfect balance between taste, comfort, and convenience.

Quick enough for busy days

Yet rich and flavorful enough for special gatherings.

Highly customizable

Add vegetables, herbs, or proteins like chicken or chickpeas tailor it to your preferences.

Made with quality Baqa Foods ingredients

For rich, Mediterranean flavors right in your kitchen.

Whether you're exploring Turkish cuisine or trying an easy Mediterranean pasta recipe, this dish brings authentic flavors straight to your home.

Ingredients for Turkish Pasta Recipe

1. Yogurt Sauce

2. Minced Meat Mixture

  • 2 tbsp cooking oil
  • 1 large onion (chopped)
  • 1 tbsp chopped garlic
  • 500 g minced meat
  • 2–3 tbsp tomato paste
  • 1 tbsp crushed red chilli flakes
  • 1 tsp cumin powder
  • 1 tsp Himalayan salt
  • 1 tsp paprika powder
  • ½ tsp crushed black pepper

3. Butter Sauce

  • 50 g butter
  • 1 tsp paprika powder

4. Pasta

  • 250 g shell pasta
  • 1 tsp Himalayan salt

Step-by-Step Instructions for Making Turkish Pasta

Step 1: Prepare the Yogurt Sauce

  1. Add yogurt to a bowl.
  2. Mix in crushed garlic, lemon juice, and Himalayan pink salt.
  3. Whisk until smooth.

Step 2: Prepare the Minced Beef

  1. Heat oil and sauté onions and garlic until translucent.
  2. Add minced beef and cook until it changes color.
  3. Stir in tomato paste.
  4. Add chilli flakes, cumin, paprika, and black pepper.
  5. Cook on low flame for 8–10 minutes.

Step 3: Prepare the Butter Sauce

  1. Melt butter in a saucepan.
  2. Add paprika and mix well.

Step 4: Cook the Pasta

  1. Boil water and add salt.
  2. Add the pasta and cook for 10–15 minutes until tender.
  3. Strain and set aside.

Step 5: Assemble the Dish

  1. Spread the boiled pasta in a serving bowl.
  2. Add the minced beef generously on top.
  3. Pour the yogurt sauce over the meat.
  4. Drizzle the butter sauce.
  5. Garnish with cherry tomatoes and enjoy!

Tips and Variations for Customizing Turkish Pasta

  • Add vegetables: tomatoes, bell peppers, mushrooms, or spinach for freshness.
  • Alternate proteins: chicken, lamb, or chickpeas for a vegetarian twist.
  • Boost the flavor: use Baqa Foods Turkish chilli flakes, paprika, or oregano.
  • Adjust richness: add more yogurt or cream for extra creaminess.
  • Turn up the heat: increase chilli flakes or paprika according to taste.

This dish adapts beautifully for summer meals, cozy dinners, or festive occasions making it a versatile Mediterranean favorite.

Pairing Turkish Pasta with Sides and Drinks

Complete your meal with the perfect accompaniments:

Side Dishes

  • Fresh Turkish salad with cucumbers, tomatoes, and olive oil
  • A side of creamy yogurt
  • Warm Turkish bread

Drinks

  • Traditional Turkish tea
  • A refreshing lemonade
  • A light white wine that complements Mediterranean flavors

Use Baqa Foods spices, herbs, and pasta essentials to elevate the experience even further.

Why Choose Baqa Foods for Your Turkish Pasta Ingredients?

Baqa Foods brings authentic Mediterranean and Turkish flavors to your kitchen. With premium herbs, spices, and high-quality pasta essentials, every dish comes out rich, aromatic, and delicious.

Why Customers Love Baqa Foods

  • Authentic, bold flavors
  • High-quality Mediterranean ingredients
  • Convenience available online and in stores across Pakistan

Whether you’re preparing classic erişte or experimenting with a Mediterranean-style pasta, Baqa Foods is your trusted partner for genuine taste and quality.

Conclusion

Turkish pasta is a comforting, flavorful, and versatile dish that fits any occasion. With simple steps and quality Baqa Foods ingredients, you can easily bring rich Mediterranean flavors to your table. Ready to elevate your cooking? Explore premium spices, pasta essentials, and Mediterranean ingredients only at Baqa Foods.

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