Ginger paste is the most wondrous addition you could make to your daily food, and also an aromatic paste that gives all amounts of flavour and health benefits. Ready out of fresh ginger, this fragrant paste, other than boosting the flavour of varied dishes, also works as a very convenient replacement for fresh ginger, which saves precious time in the kitchen. Because of its strong aroma, you can use ginger paste for any old or new recipes; you could have hot stir-fry, soupy dishes, or a good flavour of tasty marinade.
FLAVORFUL BREAKFAST DELIGHTS
Baqa Foods prices are quite good in Pakistan, so ordering ginger paste won't cost much. The ginger paste is a strong flavour paste used in several recipes. Hence, enhance your breakfast recipes with Baqa Foods ginger paste. So, enjoy the taste of ginger paste and make your morning some delicious time!
Here is a breakfast recipe using Ginger paste which you would surely love:
SAVOURY GINGER SCRAMBLED EGGS
SCRAMBLE
- 2 eggs
- 1 tablespoon of Baqa Foods ginger paste
- 1 splash of soy sauce
- Handful of chopped green onions
Serve it with toast.
ENHANCING SOUPS AND STEWS
A hot bowl of soup or stew can be comforting in winter. A teaspoon of Baqda Foods ginger paste adds a subtle aroma and flavour to your soups and broths. No matter if it is a vegetable soup, lentil soup, or chicken soup, ginger paste by Baqa Foods can uplift the taste giving it a mouthwatering taste that adds a delightful flavour to your taste buds.
PRO TIP
Adding ginger paste early will result in a smooth and well-balanced flavour in your cooking; otherwise, it is done at the last stage of cooking to give a stronger and bolder taste of ginger. If it is added earlier, the flavour will be milder and blendable; if added later, it keeps it fresh, and lively & makes the ginger flavour sharper in the final dish prepared.
CREATING DELICIOUS MARINADES AND SAUCES
HOW TO USE GINGER PASTE IN MARINADES AND SAUCES?
SIMPLE MARINADE: Mix Baqa Foods ginger paste with soy sauce, garlic, and a dash of vinegar or citrus juice. Such a marinade is very effective while cooking chicken, beef, or tofu to give them very strong flavours.SPICING UP CURRIES AND STIR - FRIES
Spice up your curries and stir-fry with the addition of Baqa Foods garlic paste. Ginger paste is great to accompany any curry and goes well with all of the other spices commonly used. Here’s how effectively to add ginger paste to your recipes:
CURRY
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MIX IT INTO HOMEMADE CURRY PASTES: Whether you’re making Thai green curry or chicken curry, adding Baqa Foods ginger paste boosts the aromatic qualities and adds a warming heat. Simply stir in a Baqa Foods ginger paste tablespoon or more, adjusting to taste, as it melds beautifully with other ingredients like garlic, cumin, and coriander.
- SAUTE WITH AROMATICS: A curry is prepared by sauteing ginger paste with onions, garlic, and spices in oil. Then it releases its flavours when the bitterness of the ginger is balanced, and warm notes can be savoured.
STIR - FRIES
- TO MAKE GREAT SAUCE: Mix Baqa Foods ginger paste, soy sauce, sesame oil, and a splash of honey to create some great stir-fry sauce. And it's not just flavour; the proteins and vegetables will leave a shiny finish.
First, cook the ginger paste in oil. Add your choice of protein and vegetables to it. This will get the flavour of the ginger mix into the oil as it cooks so that the dish will taste better.
REVAMPING SALAD DRESSINGS AND CHUTNEYS
ADD GINGER PASTE FOR BETTER SALAD DRESSING AND CHUTNEYS
The Baqa Foods ginger paste adds a zesty, unexpected flair to your salads and chutneys. Use ginger paste in vinaigrettes to give your greens that spicy twinkle in the salad; or blend it with yoghurt, mint, and green chillies for a refreshing homemade chutney that will accompany samosas, kebabs, or even sandwich spreads.
This fantastic dressing is made by mixing the ginger paste with olive oil, lemon juice, and a pinch of salt poured over roasted vegetables or fresh greens that give your salad strong and lively flavours.
INFUSING FLAVOUR INTO BAKED DISHES
This ginger paste, of course, is wonderful in curries or stir-fry dishes and does great in baked recipes, giving a warm, spicy flavour to such sweet as well as savoury delicacies. The addition of Baqa Foods ginger paste to baking will give your dishes an extra kick, strike a perfect balance to the richness of flavours, and generally enhance overall taste.
SIMPLE RECIPES WITH GINGER PASTE
GINGER - SPICED CARROT CAKE
You just need to add 1–2 tablespoons of Baqa Foods ginger paste to your favourite carrot cake recipe. Ginger goes great with sweet flavours of carrots and spices such as cinnamon or nutmeg that can give that richness to a much more interesting flavour in the cake.
GINGER - SOY GLAZED CHICKEN THIGHS
Ginger paste with soy sauce, honey, and garlic would make a sweet and spicy glaze to stick onto chicken thighs. Soft-baked chicken with some browny glaze may serve as a good taste of sweet and spicy. Roasted vegetables or jasmine rice go well with this dish.
GINGER - CITRUS BAKED SALMON
Marinated in ginger paste, lemon juice, olive oil, and a drizzle of honey the salmon fillets bake to perfection, balancing the flavours of this savoury dish. Ginger adds another zing apart from the lemon flavour, but it balances the richness of the salmon.
PREPARING REFRESHING BEVERAGES AND TEAS
Ginger paste is not only meant to be used in cooking, but it can also turn ordinary drinks and teas into refreshing lively beverages spiced with warm flavours. If refreshing wake-up tea or summer cooling drink is what you've been yearning for, then ginger paste will be an excellent addition.
BEST DUO RECIPE IDEAS
GINGER TEA: Ginger paste is also mainly used as a brew to prepare a warm soothing tea. Just add a spoonful of the ginger paste to boiling water, and let it infuse for some time before straining. Honey, lemon, or mint can be added to give it more flavour. This hot drink helps your body digest the food while strengthening the immune system; it even helps ease the symptoms of a cold.
GINGER LEMONADE: One of the most popular Baqa Foods ginger paste uses is to make ginger lemonade. Add Baqa Foods ginger paste to this self-made lemonade to make a refreshing summer drink. It is quite pungent and delicious as spicy ginger goes well with sour lemon. This is an ideal combination for those sweltering days when you would want something fresh. You can even add mint leaves for the cooling effect.
QUICK AND EASY RECIPES WITH BAQA FOODS’ GINGER PASTE
Since Baqa Foods ginger paste is a high quality ingredient, it brings quite many virtues connected to warm and piquant flavour to the dish. Therefore, Baqa Foods ranks at the top of the best options available in Pakistan at the best prices, primarily due to its quality and ease of use. It doesn't matter whether you are an experienced cook or a newcomer in the kitchen; using the ginger paste of Baqa Foods will ensure that your meals reach new levels.
Here are simple and quick recipes that put into practice the best ways of using ginger paste to make your cooking fun and easy.
GINGER - GARLIC CHICKEN
INGREDIENTS
- ½ kg chicken
- 1 tbs ginger paste
- 1 tbs garlic paste
- 3 tbsp oil
- 1 large chopped onion
- 3 tomatoes
- 1 tsp salt
- 1 tsp red chilli powder
- 1 tsp black pepper powder
- ¼ cup yoghurt
- 2 chopped green chillis
- 1 inch julienne cut ginger
- ½ tsp garam masala powder
INSTRUCTIONS
- Add ginger and garlic paste to the chicken and let it marinate for an hour.
- Heat the vegetable oil in a large skillet over medium heat.
- Add the marinated chicken. Cook for 4-7 minutes until golden brown.
- Add the chopped onion, tomatoes, and salt.
- Also, add red chilli powder and black pepper powder. Fry until tomatoes are soft.
- It's time to add yoghurt, red chillies, and julienne-cut ginger.
- Add chicken to the gravy and stir it. Now enjoy!
GINGER LENTIL SOUP
INGREDIENTS
- 1 cup lentils
- 1 tablespoon ginger paste
- 1 medium onion
- 1 tsp cumin powder
- 1 tsp turmeric powder
- 1 cup tomatoes
- 1 tsp salt
INSTRUCTIONS
- In a large pot, heat the oil over medium heat.
- Add the diced onion, tomatoes, Baqa Foods ginger paste, cumin powder, and turmeric powder with rinsed lentils.
- Cook until tender, enjoy!
SPICY GINGER RICE
INGREDIENTS
- 1 tsp ginger paste
- 1 tsp diced onions
- 1 tsp salt
- 1 tsp turmeric
- 1 cup veggies of your choice
- 1 cup boiled rice
INSTRUCTIONS
- Saute onions in a pan until golden.
- Add ginger paste into the pan.
- Now add salt & turmeric, and give it a good mix.
- Now it's time to add boiled rice and stir it well. Enjoy!
WHY CHOOSE BAQA FOODS’ GINGER PASTE?
FRESH AND PURE
Baqa Foods ginger paste is a perfect definition of freshness and pureness. Made from carefully selected ginger without any preservatives, additives, or fillers. Baqa Foods ginger paste is just the true essence of ginger.
TIME - SAVING
No more peeling and chopping when you have Baqa Foods ginger paste. Just a spoonful from the jar and you are good to go! It saves your precious minutes in the kitchen.
VERSATILE
It is an all-rounder ingredient in your kitchen that suits all the recipes, stir-fry, curries, ginger fried rice, ginger baked chicken, and more.
SAVE TIME, NOT FLAVOR WITH BAQA FOODS' GINGER PASTE
At Baqa Foods, we know that time is a virtue, but you don't have to sacrifice the flavour. Our ginger paste puts all the good things in fresh ginger – the spicy taste, aromatic smell, and lightly sweetened taste – all packaged quickly and easily. Whether it's that weeknight dinner or that special dinner, Baqa Foods' ginger paste gives you more time to enjoy your cooking.
Baqa Foods respects the value of time, but the flavour needn't pass through the window. A ginger paste has shown all the merits of newly used ginger, including its pungency, aroma, and a little bit of sweetness, in a faster and much easier way. Whether it is an ambitious meal or a weeknight dinner, Baqa Foods' ginger paste gives you much more time for cooking.