Creamy garlic chicken pasta is a warm, comforting dish that blends tender chicken, perfectly cooked pasta, and a luxuriously creamy sauce. The magic of this recipe lies in its balance of flavours rich creaminess, a garlicky punch, and subtle spices. With Baqa Foods’ Garlic Paste, every bite becomes aromatic, flavorful, and deeply satisfying.
Baqa Foods’ ready-to-use garlic paste enhances the taste while saving you valuable time in the kitchen. No chopping, no peeling just pure, smooth garlic flavour ready to elevate your creamy chicken pasta recipe instantly.
Ingredients You Need
- 1 tsp lemon juice
- ½ tsp paprika powder
- ½ tsp black pepper
- 1 tsp garlic powder
- ½ tsp Baqa Foods salt
- 1 tsp cooking oil
- Vegetables of your choice
- 2 tbsp butter
- 2 tbsp chopped garlic
- 2 tbsp all-purpose flour
- 2 cups fresh milk
- ¼ cup cream
- ½ tsp oregano leaves
- ½ tsp dried parsley
- 200g boiled fusilli pasta (or any pasta shape you prefer)
- Baqa Foods Garlic Paste for marination + sauce
Step-By-Step Recipe
Marinate the Chicken
Mix lemon juice, paprika, black pepper, Baqa Foods Garlic Paste, and salt. Coat the chicken well and let it rest for 1 hour.
Pan-fry until golden and set aside.
Sauté the Vegetables
Stir-fry vegetables on high flame until crunchy. Keep aside.
Prepare the Creamy Garlic Sauce
- Melt butter
- Add Baqa Foods Garlic Paste
- Add flour and whisk
- Pour milk gradually
- Add cream and whisk until smooth
Add the Spices
Mix in: Garlic powder, pepper, oregano, parsley, and salt.
Add the Pasta
Fold in your cooked pasta and mix until fully coated.
Final Touch
Top with the sautéed vegetables and chicken cubes. Serve hot and enjoy the creamy richness!
Why Use Baqa Foods’ Garlic Paste?
Balanced, Consistent Flavour
Unlike raw garlic which varies in strength Baqa Foods ensures a smooth, uniform flavour ideal for creamy recipes.
Time-Saving
Skip washing, peeling, chopping, and mincing.
Just scoop and cook!
Authentic Aroma & Taste
Made from high-quality garlic for a pure flavour that enhances pasta, marinades, gravies, and more.
Tips for the Best Creamy Garlic Chicken Pasta
- Use quality pasta + fresh chicken
- Replace fresh garlic with Baqa Foods Garlic Paste for richer flavour
- Heavy cream gives the best texture
- Season generously
- Top with fresh herbs for aroma
FAQs Regarding Garlic Paste
Does garlic paste change the texture of creamy pasta?
No. Baqa Foods’ garlic paste blends smoothly, keeping sauces silky without graininess.
Can I marinate chicken overnight with garlic paste?
Yes. The paste deepens the flavour without making the meat mushy.
Which vegetables pair best with creamy garlic pasta?
Mushrooms, spinach, broccoli, bell peppers, and cherry tomatoes complement garlic beautifully.
Is garlic paste suitable for low-fat pasta versions?
Yes. It keeps the dish flavourful even if you use low-fat milk or lighter cream.
How much garlic paste should beginners use?
Start with ½ teaspoon per serving for mild flavour.
Can garlic paste be added to pasta-boiling water?
A small pinch can lightly infuse the pasta with aroma.
How long can creamy garlic chicken pasta last in the fridge?
3–4 days in an airtight container. Add a splash of milk while reheating.
Can Baqa Foods’ garlic paste be used in tomato or pesto pasta?
Absolutely. It enhances all pasta bases, not just creamy ones.
Does garlic paste help brown chicken better?
Yes. Natural sugars in garlic help create a deeper golden colour.
Is it suitable for lactose-free creamy pasta?
Yes. Works well with coconut cream, almond milk or lactose-free substitutes.
Final Verdict
Baqa Foods’ Garlic Paste turns your creamy garlic chicken pasta into a flavour-loaded dish without extra effort. It gives consistent garlic aroma, richer taste, and saves time making it perfect for home cooks, students, beginners, and busy families.
Whether you're making daily pasta, a special dinner, or experimenting with new recipes, Baqa Foods Garlic Paste ensures convenience without sacrificing taste.
